Description
Savor the Richness of Authentic Mutton Keema
Mutton Keema is a classic dish that brings the rich, bold flavors of finely minced mutton to your plate. Perfectly spiced and cooked to perfection, our Mutton Keema is a versatile dish that can be enjoyed with rice, naan, or as a stuffing for parathas and samosas. Whether you’re planning a family dinner or a festive feast, our Mutton Keema is the ultimate choice for meat lovers.
Why Choose The Kukkad ?
Premium Quality Mutton
We use only the finest cuts of mutton, ensuring a tender and juicy texture in every bite. Our mutton is sourced from trusted farms, guaranteeing freshness and quality.
Authentic Spices and Flavors
Our Keema is prepared with a blend of traditional spices, offering an authentic taste that will transport you to the heart of Indian cuisine.
Convenient and Ready to Cook
Save time in the kitchen without compromising on taste. Our Mutton Keema is pre-marinated and ready to cook, making it a hassle-free option for busy households.
How to Use
Versatile Cooking Options
- Curry: Cook with onions, tomatoes, and spices for a delicious keema curry.
- Stuffed Parathas: Use as a filling for parathas or rolls.
- Snacks: Perfect for making kebabs, samosas, or cutlets.
Cooking Instructions
- Heat oil in a pan and add chopped onions.
- Add the Keema and cook until browned.
- Stir in tomatoes, spices, and a splash of water.
- Simmer until fully cooked and serve hot.
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